Menus-A la Carte and Front Bar Lunch


Alma Hotel a la Carte Menu,  please see below.

We aim to have all options available but sometimes some choices may not be available

Alma Hotel Restaurant-may 2019

Front bar lunch menu
front bar menu 2019

Alma Hotel est. 1856

Lunch 12-2 7 days. Dinner 6-8 Mon-Thursday 6-8:30 and Friday and Saturday

Starters and Small Bites

  • Garlic Bread (4) V 6
  • Cheesy Garlic Bread (4) V 8
  • Bowl of Chips V GF small 4 large 6
  • Bruschetta-tomato, basil, red onion with balsamic on toasted chiabatta (2) V 6
  • Wedges with sweet chilli & sour cream. Potato or Sweet Potato V 9
  • Parmesan Crumbed Mushrooms with aioli V 12
  • Salt and Pepper Prawns (4) on salad greens and aioli 12
  • Soup of the Day 7


  • Pork and Prawn Salad- crispy pork and prawns in a rice noodle salad with nim jam sauce 23
  • Pumpkin and Haloumi salad-roasted Pumpkin, grilled haloumi, avocado & greens with a basil pesto V 20. Add chicken 4
  • Burrito Bowl-Slow cooked shredded Beef* with legumes, corn, avocado, coriander, salsa, lemon & hummus. GF 16

*Vegan replace with pumpkin V+ GF 15

The Grill

  • Beef Porterhouse Schnitzel 19
  • Chicken Breast Schnitzel 19
  • Black Angus Rump Steak MSA GF 28
  • Alma Chicken Special- Chicken Breast topped with bacon, avocado, prawns and garlic sauce on brown rice and quinoa GF 28
  • Lamb Shank (1) with red wine jus on mash with vegetables 24


  • Butterfish-Crumbed, Grilled GF or Coopers Beer Battered 14(1) 18(2)
  • Salt & Pepper Squid with aioli GF 22
  • Fish of the Day. See specials board

Toppings and Extras

  • Bacon 2, Mustard 1, Egg 2
  • Plain gravy complimentary.
  • Sauces-Dianne, Garlic GF, Mushroom, Pepper 2
  • Seafood Topping -Calamari & Prawns in a creamy garlic sauce GF 6
  • Melted Toppings- 3

Aussie-bacon, cheese, egg, BBQ sauce. Hawaiian-Bacon, pineapple, cheese, Parmiagiana- Napolitano sauce and cheese. Mexican-salsa, jalapeno, cheese, sour cream-medium heat


Kids Meals-Kids Meal Deal $10-Includes meal, drink and an ice-cream. Meal only $7

Chicken Schnitzel, Chicken Nuggets, Crumbed Fish, Salt & Pepper Squid GF, Vegetarian Burrito Bowl GF V


The Grill and Seafood served with chips and fresh garden salad unless otherwise stated.

Mashed Potato or Brown Rice and Quinoa mix also available as an alternative to chips


GF Gluten Free V Vegetarian



  • Sticky Date Pudding with luscious caramel sauce & ice cream 8
  • Lemon Meringue Tart with lemon curd, mixed berries and ice-cream 8
  • Chocolate Lava Pudding with ice-cream 6
  • Affogato-espresso coffee over vanilla ice-cream with a shard of toffee 6
  • Eton Mess-pavlova chunks, mango cheek, lemon curd and passionfruit topped with vanilla ice-cream GF 8
  • Nut Sundae-caramel, strawberry or chocolate. Small 4, large 5.5
  • Vanilla ice cream cone 2
  • Coffee & Cake. See board for daily selection
  • Milkshake-chocolate, caramel, strawberry 5

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